Filep, Furmint & Pinot Noir, Rosé Brut, Hungary 2023 sustainable to the Saint-Denis chapter in

to the Saint-Denis chapter in Vergy

Castello Monaci’s cellars are surrounded by over 350 acres of vineyards

a burst of winter spices sets off a smoky-spicy explosion countered by a sumptuous mid-palate of honey glazed smoked food and chewy treacle

fermented with native yeast in stainless steel tanks

Filep, Furmint & Pinot Noir, Rosé Brut, Hungary 2023 sustainable to the Saint-Denis chapter in99% Furmint, 1% Pinot Noir. Organic farming, unfiltered and unfined, vegan. The wine has a bright acidity and a creamy lees y texture, with flavors like wild strawberry, raspberry and watermelon on the nose and palate. Father and son winemakers Miklos and Gergely Filep make exceptional dry wines on their tiny 2 hectare estate in Tallya, Tokaj. The vines are between 30 and 90 years old. Gergelys low intervention style of winemaking is perfect for