Warm Haze № 22 (Black Tea) Size:25 g hand-pickedOxidation • lightRefinement • light

hand-pickedOxidation • lightRefinement • light charcoal roasting (龍眼木)

it originates from wild tea gardens on Yunnan’s Wuliang Mountain

in a pure and pristine mountainous environment

Its quiet complexity makes it a long-term favorite

Warm Haze № 22 (Black Tea) Size:25 g hand-pickedOxidation • lightRefinement • lightFacts This charcoal roasted black tea is made from wild tea trees in Hsinchu, discovered after eight years of natural growth in an untamed forest. Using the Qingxin Oolong cultivar, the leaves underwent heavy fermentation to become black tea, followed by traditional longan wood charcoal roasting. Like its counterpart, this tea was harvested only once before the land was cleared for development, making it an exceptionally rare and precious find. Source