Fusetti Bitter c3g The nose opens with cooked

The nose opens with cooked agave

and subtle floral elements that come from the native Garry oak influence

The palate delivers a dynamic

with the maritime salinity adding distinctive Campbeltown character throughout

Fusetti Bitter c3g The nose opens with cookedFrom Milan's Dripstillery, this modern aperitivo is made with several bittering agents, including the expected Gentian, but also quassia bark, cinchona, and even chinotto, the bitter orange peels that make the delicious sodas of the same name. The result is a fantastically rounded and citrusy bitterness that is deepened by a variety of proprietary spices and botanicals. It's an aperitivo that drinks exceptionally well on it's own, but we can't resist